Instant Pot Siracha Honey Chicken Wings

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Instant Pot Siracha Honey Chicken Wings Recipe

The Sriracha Honey Chicken Wings in the Instant Pot are sweet, spicy, and perfectly crispy. The Instant Pot makes it easy to cook them, and the final broiling step gives them that classic chicken wing texture. Serve them at your next party or game day get-together.

Ingredients

• 1/4 cup honey
• 2 garlic cloves (minced)
• 1/4 cup water
• 1/4 teaspoon ginger (grated)
• 2 tbsp sriracha sauce
• 1 pound chicken wings
• 2 tbsp soy sauce

Time Needed

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes

Instructions

• In a mixing bowl, combine honey, Sriracha sauce, soy sauce, garlic, and ginger.
• Pour the sauce mixture over the chicken wings in the Instant Pot.
• Fill the Instant Pot halfway with water.
• Set the Instant Pot to high pressure for 8 minutes.
• Allow the pressure to naturally release for 10 minutes after the Instant Pot has finished cooking.
• After 10 minutes, manually release any remaining pressure.
• Place the chicken wings on a baking sheet after removing them from the Instant Pot.
• Broil the chicken wings for 2-3 minutes, or until crispy, turning halfway through.
• Serve the chicken wings immediately with your preferred dipping sauce.

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