Instant Pot Pancakes with Syrup

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Instant Pot Pancakes with Syrup Recipe

With this simple recipe, you can make delicious pancakes in your Instant Pot. The syrup is cooked right into the pancake, creating a sweet and delicious breakfast treat for the entire family.

Ingredients

• 1/2 cup maple syrup
• 1/4 teaspoon salt
• 2 tablespoons unsalted butter, melted
• 1 tablespoon granulated sugar
• 1 cup of milk
• 1/4 cup water
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon baking soda
• 1 cup all-purpose flour

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Whisk together the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.
• Whisk together the milk, egg, melted butter, and vanilla extract in a separate bowl.
• Stir together the wet and dry ingredients until just combined.
• Fill an Instant Pot halfway with the mixture.
• Whisk together the maple syrup and water in a small bowl and pour over the pancake mixture.
• Cook for 10 minutes on high pressure in the Instant Pot.
• Allow the pressure to naturally release for 5 minutes before manually releasing any remaining pressure.
• Allow the pancake to cool for a few minutes before slicing and serving with additional syrup, if desired.

Pressure Cooking Accessories

Ninja Foodi Pressure Cooker Cookbook

Ninja Foodi Pressure Cooker and Air Fryer

Instant Pot Pressure Cookbook

Prestige 5-Liter Pressure Cooker

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